I was in Singapore recently for a conference, and took the opportunity to explore the culinary scene. Canele is one of the new crop of outlets where dessert is the star. This one is located in the basement of Raffles City. They also serve other courses, but you go there mainly for the confections. I tried the chocolate macaroons and hazelnet praline macaroons. They were delicous.
There were many other sweet temptations !
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