The style of the bak kut teh here is more of the clear soup type. If you like the thick and heavy soup of the Klang Style, then this is not for you. Slight hints of Chinese herbs and pepper, sweetness of the pork ribs, quite nice and tasty.
I also like the porridge here. As far as I know, this is the only place in Kuching which serves Pork and Cuttlefish Porridge - a common and popular dish in
Seng Yuen is located at Sekama Road, near the junction to Pending Road. It is not difficult to find - just behind the Hong Leong Bank block at the corner of Pending and Sekama Road.
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